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Jain Recipes

Apple Phirni- Jain Dessert Recipe

Apple Phirni, Apple, Jain Food, Jain Recipe

Apple phirni presents a novel phirni recipe with grated apples and rice flour cooked with boiling milk and sugar. A creamy delicious phirni recipe with crushed nuts and almond slivers as garnish.

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Malai Toast- Jain Recipe

Malai Toast, Toast, Jain Food, Jain Recipe

Bread, as sandwich or toast, is a great breakfast option, not just because it can be prepared quickly and easily by anyone, but also because it provides a lot of room for creativity and customization. You can make your sandwich or toast just the way you like it!

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Suji ke Chiley- Jain Recipe

Suji ke Chiley,Uttapam,, Jain Food, Jain Recipe

You can make quick, non-greasy uttappams very quickly. Since this curd and semolina-based variety does not require fermentation, you can choose it to quench an unexpected hunger pang. Using sour curds ensures soft and spotted uttappams, just like the original.

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Shahi Toast- Jain Dessert Recipe

Shahi Toast, Jain Food, Jain Recipe

Shahi toast is a rich dessert and it lives up to its name. Pieces of bread that have been deep fried till golden brown and crisp are topped with the very popular rabdi and garnished with loads of dry fruits and some varq.

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Instant Jalebi- Jainism Dessert Recipe

Instant,Jalebi, Jain Food, Jain Recipe

Who can resist the temptation of fresh, deep-fried jalebis garnished with aromatic saffron strands? for all of you jalebi fans, here is a quick and tasty version that can be prepared without long hours of fermentation.

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Kadi Pakoda – Jain Recipe

Kadi Pakoda, Jain Food, Jain Recipe

Kadhi pakora is scrumptious yogurt dish is not only light but simple to cook. Is also known as Dapka Kadhi. Fried gram flour fritters (pakora) simmered in a sweet and tangy yogurt gravy. Enjoy with rice, chapati or parantha.

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